Reports of Foodborne-Illness Outbreaks Decline by 40%

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Reports of Foodborne-Illness Outbreaks Decline by 40%

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Reports of Foodborne-Illness Outbreaks Decline by 40%

Foodborne illness outbreaks are trending downward, according to a new review of outbreaks by the nonprofit Center for Science in the Public Interest.

By CSPI, USA,

Health Policy Resource.

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